Here’s the recipe again (first posted on this weeks Menu Planner Monday) Le Creuset Piece: Buffet Casseroles Preparation Time: 20 minutes Main Ingredient: Vegetables–All Cooking Time: 1 1/2 hours Course: Side Dish Servings: 6 to 8 as a side INGREDIENTS 4 tbs. olive oil 1 large red onion, roughly chopped 1 lb. butternut squash, peeled and cut into ½” [...]
